Ginger beer isn’t just for Moscow mules! Adding ginger beer to your Instant Pot pulled pork results in sweet, succulent pork! This sweet and tangy pork can be made into delicious sandwiches and will also taste great with various meals!
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Ginger beer isn’t just for Moscow mules! It is a delicious and sweet addition to a nice pot of pulled pork. Adding ginger beer to your pulled pork is a great way to switch up your summer menu! I like making large pots of pulled pork and making multiple easy dinners out of all the leftover pork.
This pork turns out sweet and literally falls apart at the touch of a fork. This is an easy meal that will please both the adults and the kids in your family.
Anyway, since I was using ginger beer in this pulled pork, some lime juice should be added, which was good and flavorful. This Pork made for a good sandwich and a great lettuce wrap too!
Here is a video I made showing you how completely easy this is!
Ginger Beer Pulled Pork
- 1 yellow onion, chopped
- 2 tablespoon Worcestershire sauce
- 1 tablespoon garlic powder
- 1 teaspoon ground mustard
- 3 tablespoons lime juice
- 1 8 ounce ginger beer
- 2 pound pork loin roast
In your Instant pot or slow cooker. Add the chopped onion, Worcestershire sauce, garlic powder, ground mustard, lime juice, ginger beer and pork loin roast.
once all the ingredients are placed in the instant pot. Place the lid on and cook on high pressure for 90 minutes. The Pork should Instantly fall apart once it is done cooking.
Place all of the ingredients in the slow cooker and cook on low for 6-8 hours. shred pork when it is done cooking.
This Pork was flavorful and tender. I hope you enjoy it too!