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20 Gluten-Free Thanksgiving Side Dishes

by Kristen

These days, almost everyone has a friend or a family member who eats a gluten-free diet.   I do.  Although my immediate family isn’t gluten-free, I try to have a gluten-free option when I host a get-together at my house.  Eating a gluten-free meal is easier than you think!   Here is my favorite list of gluten-free Thanksgiving side dishes that have graced my Thanksgiving table for several years.  

A gluten-free Thanksgiving is easier and tastier than one might think.   Keep the potatoes and the vegetables flowing.  There are loads of gluten-free alternatives for stuffings and desserts.  Here is a list of my favorite Thanksgiving side dishes that are full of flavor and easy to prepare!

1. Gluten-Free Coconut Oil Cornbread 

2. Goat Cheese Creamed Spinach 

 

3. Paleo and Vegan Pumpkin Pie Dip 

4. Roasted Broccoli Salad 

5. Minted Carrots 

6. Winter Broccoli Salad 

7. Butternut Squash Apple Cider Soup 

8. Instant Pot Wild Rice Stuffing 

9. Apple Cinnamon Brussels Sprouts 

10. Hot Buttered Rum Carrots 

11. Apple Quinoa Arugula Salad 

12. Apple Cider and Cinnamon Broccoli Salad 

13. Ginger Snap Sweet Potatoes 

14. Spicy Roasted Butternut Squash 

15. Autumn Salad with Squash and Pepitas 

16. Greek Roasted Potatoes 

17. Apple Cider Spiced Cornbread 

18. Coconut Oil Roasted Butternut Squash ( that I turn into fudge)

19.  Flourless Sweet Potato Brownies

20. Flourless pumpkin cookies

 

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