Dessert

If strawberry shortcake is on your dessert menu tonight, make these easy shortcake biscuits using only two ingredients!  These easy two-ingredient biscuits for strawberry shortcake are a delightfully easy twist on this classic dessert. They combine effortlessly and pair wonderfully…

If you enjoy a softer and fluffier chocolate chip cookie, you’ll love this delicious sour cream chocolate chip cookie recipe! If you prefer a cakier chocolate chip cookie, this recipe is for you!  This sour cream cookie recipe pairs well…

You will love the warm, cozy flavors of French toast? These French toast cookies are like breakfast and dessert rolled into one! These cookies have a cozy cinnamon-maple flavor that tastes like breakfast! What makes these taste like French toast?…

Marble chocolate chip cookies are the perfect swirl of rich chocolate and classic vanilla dough, packed with gooey chocolate chips in every bite!  A fun twist on the classic cookie that will remind you of your favorite cake!  Soft and…

These easy, no-bake tiramisu-stuffed dates combine the rich, creamy flavors of classic tiramisu with the caramel-like sweetness of Medjool dates. If you love tiramisu and can’t resist a naturally sweet treat, tiramisu-stuffed dates will become your new favorite dessert. I…

Whether you have someone in your house who eats an egg-free diet or the egg prices have disrupted your food budget, here are 10 ways to replace eggs in chocolate chip cookies!  I’ve gone down a rabbit hole regarding eggless…

Aquafaba is an egg substitute made from the water from a can of chickpeas. This aquafaba chocolate chip cookie recipe will turn out crisp on the outside and chewy on the inside. It’s a slight umami flavor, makes it my…

You will love the simplicity of this mouthwatering eggless vanilla applesauce cake. It is velvety and heavenly, and it uses six ingredients from your pantry and fridge.   This easy eggless applesauce cake recipe calls for no eggs or butter…

Chocolate chip cookies made with a flaxseed egg turn out soft, golden, and flavorful. You’ll love the slight crisp on the edges and the perfect chew in the center. Making a flax seed egg adds a nutty flavor to cookies…

Adding applesauce to chocolate chip cookies is a game-changer! Your cookies will turn out thin,  soft, and chewy, similar to the packaged cookies you get at grocery store bakeries! Recipe note: to achieve that grocery store bakery texture, wait until…

Chia seed eggs work surprisingly well in chocolate chip cookies because they add a slight nuttiness and depth of flavor while keeping the cookies soft and chewy. These chia-seed egg chocolate chip cookies are such a delicious treat! They turn…

Whether you’re baking for someone with allergies, following a plant-based diet, or just ran out of eggs, powdered egg replacer is a game-changer in cookies. And let me tell you, these ookies are just as soft, chewy, and taste as…