Tag: side dish

15 Minute Butternut Squash Soup

Can I share with you one thing that I always look forward to in the fall?   Butternut Squash Soup.  It’s creamy, comforting and just tastes wonderful.   Back during those first few years that I hosted Thanksgiving,  I worked away the night before Thanksgiving, preparing my butternut squash soup. Can I share […]

 

Sun Dried Tomato Mashed Potatoes

Growing up, my mom was a pretty good baker.   She didn’t bake often, but when she did, she always made excellent baked goods.  It was still a treat when she let us lick the whisks on the hand mixer. More often though, she made mashed potatoes as a side […]

 

Greek Yogurt Ranch Deviled Eggs

A few weeks ago, I made these awesome Sour Cream and Onion Deviled Eggs.   I loved them so much, that I decided to try Greek Yogurt Ranch Deviled Eggs too. I have been a little obsessed with Greek Yogurt Ranch this year.   I found out that Greek Yogurt […]

 

Sour Cream and Onion Deviled Eggs

Here are two things I love, married. Deviled Eggs.  My mom used to make these for summer parties when I was young.  I always loved them. Sour Cream and Onion.  I have always had a thing for Sour Cream and Onion Chips.   So much, that I have also made […]

 

Goat Cheese Creamed Spinach

This cold weather has made me a little “eh” about salad.    I still want to eat those greens though. I have been making creamed spinach a lot for lunch this winter.   Homemade creamed spinach takes just a few minutes to make, it’s comforting and it is a great […]

 

Gluten-Free Coconut Oil Cornbread

Last November, I hosted a Gluten-Free Thanksgiving.  My sister-in-law made this Gluten-Free Cornbread recipe.  And, in my opinion, it was the star of the meal.   ( I guess I am not a huge turkey fan.) However, I wanted to switch up this recipe a bit, and use ingredients that my […]

 

Sriracha Roasted Corn

I reach for frozen vegetables.  A lot. I know, that it is ” food bloggish” to use all fresh, organic vegetables from the farmers market.  But let’s be real here for a minute, because that doesn’t happen in my house every day. My kids usually don’t have a problem eating frozen […]

 

Spicy-Maple Roasted Butternut Squash

Why Hello There! After several weeks of warmer than usual weather here in northern Iowa, It TURNED COLD!   What does this mean? 1) This means that my 10 month old will be wearing his Fleece Pajamas out in public for a while.  Mostly because, he likes to remove his […]

 

Pull-Apart Sweet Potato Fries

Have I ever told you guys about how I love eating sweet potatoes? Well, I do, especially in fry form.  My family and I, we eat sweet potato fries — a LOT.  But today was the first time I ever got to pull them apart while eating them. And let […]

 

Butternut Squash Farmhouse Hash

  I feel victorious after serving this vegetable filled dinner to my family tonight.  My toddler ate every vegetable on his plate!  He also clapped for himself gleefully as he ate every single vegetable.  It was adorable!  SO much more adorable than when he throws it on the floor. Fall […]