Cookies

My oatmeal cherry pie bars are made with a buttery oatmeal crumble and tart cherry pie filling. This recipe is easy to make, and the flavors complement each other! These oatmeal cherry bars will become one of your favorite desserts! …

These pineapple bars have a rich tropical flavor and are made with pineapple juice concentrate. They are similar to lemon bars but with a sweet, fruity twist. Pineapple juice concentrate lends these pineapple bars an intense pineapple flavor, making them …

Chocolate Chip Snickerdoodles are the perfect mash-up of your two favorite cookies! Classic Snickerdoodles and your favorite classic chocolate chip cookie! Prep time: 10 minutes Cook time: 12 minutes Total time: 30 minutes These Chocolate Chip Snickerdoodle Cookies are coated …

Brown butter adds a natural depth to chocolate chip cookies, while honey adds a natural chew.  Adding both will create a cookie with crispy edges and a soft center with a sophisticated flavor.   Prep time: 10 minutes Chill time: …

You will love the warm, cozy flavors of French toast? These French toast cookies are like breakfast and dessert rolled into one! These cookies have a cozy cinnamon-maple flavor that tastes like breakfast! What makes these taste like French toast? …

Marble chocolate chip cookies are the perfect swirl of rich chocolate and classic vanilla dough, packed with gooey chocolate chips in every bite!  A fun twist on the classic cookie that will remind you of your favorite cake!  Soft and …

Whether you have someone in your house who eats an egg-free diet or the egg prices have disrupted your food budget, here are 10 ways to replace eggs in chocolate chip cookies!  I’ve gone down a rabbit hole regarding eggless …

Aquafaba is an egg substitute made from the water from a can of chickpeas. This aquafaba chocolate chip cookie recipe will turn out crisp on the outside and chewy on the inside. It’s a slight umami flavor, makes it my …

Adding applesauce to chocolate chip cookies is a game-changer! Your cookies will turn out thin,  soft, and chewy, similar to the packaged cookies you get at grocery store bakeries! Recipe note: to achieve that grocery store bakery texture, wait until …

Chia seed eggs work surprisingly well in chocolate chip cookies because they add a slight nuttiness and depth of flavor while keeping the cookies soft and chewy. These chia-seed egg chocolate chip cookies are such a delicious treat! They turn …

Whether you’re baking for someone with allergies, following a plant-based diet, or just ran out of eggs, powdered egg replacer is a game-changer in cookies. And let me tell you, these ookies are just as soft, chewy, and taste as …

These oatmeal chocolate chip cookies with sour cream are a game-changer! The sour cream makes them incredibly moist and tender. You will love the gooey chocolate chips, nutty oats, and fluffy texture!  These chewy chocolate chip oatmeal cookies are the …