For a while, I was posting healthy cookie recipes without sugar. Instead, I was adding maple syrup or dates. But do you know what makes a cookie taste good? Brown sugar. Let me explain. Over the last few…
snacks
-
-
Here’s a funny story for you. A few weeks ago, I attempted to make Flourless Acorn Squash Cookies. They turned into little globs of squash gunk that my kids wouldn’t touch. oh well. Then, I got an idea. Yes.…
-
So. I have kind of already posted this recipe. Last year I taught you how to make DIY Handi-snacks. I made this two-ingredient cheese spread as a part of that. I just felt like I needed to reiterate how easy…
-
This post contains affiliate links These DIY Chocolate Pudding Pops are healthy and easy. They are perfect for school lunches. This chocolate pudding has no added sugar and is no cook. All you need it six healthy ingredients. …
-
Before you click the X on the right hand of your screen, I have to tell you. It’s delicious! Over the weekend, I made this cucumber dill hummus for my friend’s wedding shower. I then was showing my mom all…
-
Thank you to Yoplait for sponsoring today’s post. You can visit Walmart’s website for more healthy snacking ideas using Yoplait® Products. Can you guess what my favorite thing to eat at a summer BBQ is? Um. Anything that is called…
-
This Microwave Berry Compote is super easy. It has no added sugar and only takes about 5 minutes to make. But I am going to get into the recipe in more detail at the bottom of this post. First, look…
-
So yeah. This happened. Do you know that chocolate covered frozen banana bites you can get at Trader Joe’s? Well, they were the inspiration for this dessert. I wanted to make ones that taste like a Snickers Bar. These Frozen…
-
Herbs from your garden aren’t just for savory recipes and drinks. Once I started baking desserts using fresh mint, I could no longer stomach the mint extract you buy from the store. These fresh mint cookies are a delicious way…
-
These mini peanut butter cookie dough bites are delightful. They’re little. They’re vegan. They’re gluten-free. AND they are naturally sweetened with maple syrup. I made these because they are going to be a component of another recipe that I will…
-
Do you know what I love about food blogging? Coming up with a new idea that turns out to be something delicious! Last night, when I was falling asleep, I was 1/2 way dreaming about new recipes I could make.…
-
A few weeks ago, I made Flourless Banana Bread. It was so good. I decided that I would try this flourless zucchini bread as well. I had to tweak the recipe a little though. First of all, the flourless…