Low Carb Hawaiian Pizza Bites

I have several friends and family members who eat low-carb or gluten-free diets.  The one food item that is most sought out by these folks is pizza.  Everyone is always looking for low-carb pizza options.   These days there are several options.  If you love Hawaiian pizza, I propose these NO CRUST low carb Hawaiian Pizza bites.  These little pizza bites are made in a muffin tin and are made of all pizza toppings!  These low-carb Hawaiian pizza bites are the best and make a great snack, appetizer, lunch, or dinner!

My friends and family know that I have an underlying love for Hawaiian pizza.   A love that I have proudly passed down to at least two of my kids.  Our pizza take-out always involves Hawaiian Pizza.   I have also made a Hawaiian Pizza Chicken on this site.

This idea came to me when I was brainstorming on how to make pizza low carb.  I have a friend who eats pizza toppings on salad, friends who build the pizza on bell peppers.   I decided to build a mini Hawaiian pizza on top of a piece of Canadian Bacon.  This turned out so good!  If Hawaiian isn’t your favorite pizza, that is okay.  You can make these bites with your favorite toppings.

These bites make a great appetizer, snack, lunch, or you can make this a dinner with a side salad.  They cook up super easy in a muffin tin, and all you need is a few easy ingredients.

All you need for these easy Hawaiian Pizza Bites are:

A muffin tin– If you don’t have a muffin tin, ,you can also line a baking sheet with parchment paper and build your pizzas flat.

A Pack of Canadian Bacon

Pizza Sauce OR Marinara sauce- Aldi organic pizza sauce has no sugar in it.

1 Can of pineapple or fresh pineapple

mozzarella cheese

And that’s it!

Low Carb Hawaiian Pizza Bites

Ingredients

  • 6 ounce package Canadian Bacon
  • 12 ounce jar of pizza sauce
  • 20 ounce can of pineapple tidbits
  • 1/2 cup mozzarella cheese

Instructions

  1. Preheat oven to 350 degrees

  2. Place one slice of Canadian Bacon in each muffin tin space. ( 12 in all) in order to make a little cup.

  3. Add a tablespoon of pizza sauce to each slice of Canadian bacon.

  4. Add pineapple and cheese.

  5. Bake in the oven for 15-18 minutes. Or until the cheese is melted and the edges of the Canadian bacon becomes cripsy.

  6. Remove and eat.

Warning.  These can be a little messy to eat, but they are delicious!  The Best low carb pizza option!

 

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