• 8 cups broccoli, chopped
• 1/4 cup diced green onion
• 1/2 cup dried cranberries
• 1 green apple, cored and chopped
• 1/2 cup pomegranate arils
• 1/4 cup almonds
• 4 mozzarella cheese sticks, chopped
• 1/3 cup poppyseed salad dressing

poppyseed dressiing

• 1/2 cup 1/2 cup mayonnaise
• 1 tablespoon olive oil
• 1/4 cup Plain Greek Yogurt
• 2 tbsp apple cider vinegar
• 2 tbsp honey
• 1 tbsp poppy seeds
• salt and pepper to taste