Slice Onions. Cut Stew Meat into slices.
Place ingredients in your inner pot. Onion, Stew Meat, Broth, Soy Sauce, Worcestershire Sauce, Dijon Mustard, Garlic, and Bay Leaves.
Place Lid on Instant Pot and Cook on high pressure for 20 minutes.
Keep beef in the juices until it is time to make the French Dip Sandwiches. Pour juices into a dipping bowl to create the Au Jus
Build your Sandwich. Place beef on a toasted French roll and add your favorite toppings.