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Slow Cooker Parmesan Turkey Meatloaf

This slow cooker turkey meatloaf is the best recipe you will ever try!  Tender, flavorful, and the perfect hands-off way to make a comforting meal any night of the week.  

Servings 6

Ingredients

  • 1 pound ground turkey ground chicken or ground beef will also work
  • 1 cup Italian breadcrumbs
  • 1/2 cup parmesan cheese
  • 1/3 cup chopped onion or 1/4 dried onion
  • 2 teaspoons minced garlic
  • salt and pepper to taste

Meatloaf Glaze

  • 3/4 cup ketchup
  • 1/3 cup brown sugar
  • 3 tablespoons Worcestershire sauce

Instructions

  1. In a medium mixing bowl,  Stir together the ingredients for a meatloaf.  Ground turkey, parmesan cheese, Italian breadcrumbs, egg, and onion.

  2. Form a loaf. Place it into your slow cooker.

  3. Mix glaze together. Ketchup, brown sugar, and Worcestershire sauce.

  4. Spread glaze over the meatloaf.

  5. Slow Cook for 4-6 hours

  6. Remove from slow cooker and serve.