This Slow Cooker Apricot Nectar Glazed Ham is sweet, tangy, and a great way to switch up your holiday ham. This super easy recipe is family-friendly and is a great main entree for Thanksgiving, Christmas, and Easter, but easy enough to make on a weeknight. Your friends and family will love this apricot-glaze ham.
Place Ham in your slow cooker. If the ham isn't pre-sliced, slice it so the juices will infuse it.
Rub the Ham with brown sugar, ground cloves, apricot preserves, and dijon mustard.
Pour Apricot nectar over the ham.
Cook on low for 4-6 hours.
Serve