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Stuffed Crust Breakfast Pita Pizzas

Ingredients

  • 4 Whole Wheat Pitas
  • 1 tbsp olive oil
  • 1.5 cups shredded Colby Jack Cheese
  • 6-8 scrambled eggs

Breakfast Pizza Toppings

  • tomatoes
  • spinach
  • onion
  • olives
  • sausage
  • bacon
  • cheese

Instructions

  1. Prepare pizza ingredients.  scramble eggs, cook meat, cut any vegetables you wish to add, and shred cheese.

  2. Preheat the oven to 350 degrees. Line a baking sheet with parchment paper.

  3. Using a knife, carefully cut open your pita bread at the seem, and stuff the inside of the pita bread with cheese.

     

  4. Brush the outside of your pita bread with olive oil.

  5. Add scrambled eggs to your pizza, along with additional toppings, and sprinkle additional cheese on top.

  6. Bake in the oven for 10 minutes or until your pita pizza is somewhat crispy and the cheese has melted.

  7. Remove from oven.  Place onto a cooling rack and cut into two slices before serving.