Preheat the oven to 350 degrees f
Cut the corn tortillas into 4ths to make triangles.
Brush each chip with canola oil. Sprinkle sea salt on top.
Bake chips in the oven for 10-12 minutes. Make sure to check on the chips after 10 minutes. They will overcook fast once their all done.
Remove from the oven. serve while the chips are still warm.