Place your frozen turkey breast roll in a pot of water for 3-5 minutes. You will want to defrost it just enough so you can cut it out of its packaging.
Discard the gravy packet that comes with the turkey. ( unless you want to make the gravy)
Keep your turkey breast in the string netting.
Place 3-4 cups of water in the bottom of your Instant Pot.
Place the Turkey Breast Roll in the water in your Instant Pot.
Place Instant Pot lid on. Seal the valve and cook on high pressure for 45 minutes.
Let pressure naturally release. Cut the string netting off your Turkey and slice.
Serve or store.