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Bloody Mary Beef Goulash

Servings 6

Ingredients

  • 2 cloves minced garlic
  • 1/2 cup chopped onion
  • 1-2 pounds cubed steak or beef of your choice
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons olive oil or butter
  • 1 teaspoon Tobasco sauce
  • 1 tablespoon horseradish sauce
  • 2 tablespoons smoked paprika
  • 2-3 large carrots, chopped
  • 4 celery stalks, chopped
  • 2 cups tomato juice
  • salt an pepper to taste

Instructions

  1. Set the Instant Pot to the saute setting.  Add olive oil, garlic, onion, and beef. Saute for 2-3 minutes.

  2.  Add the rest of the sauces, seasonings, carrots, celery and tomato juice. 

  3. Put the lid on your Instant Pot and cook for 30 minutes on high pressure or the stew setting.

  4. Cook and serve! don’t forget to add your favorite Bloody Mary garnishes!