March 12th, 2013

Kiwi Chips


Last night on my Facebook Page, I told you guys that I would be posting a recipe today.  I was actually going to post an entirely different recipe!  But at about 7:30 last night I decided to give this a try!

Also on my Facebook page, I mentioned that I recently purchased a food dehydrator.  It has been on constantly since Sunday.  I have dehydrated EVERYTHING in my kitchen!  I am almost a little scared that my blog might turn into a ” food dehydration” blog.  I will try to restrain myself!

This is my new food dehydrator.  I was actually going to post about garlic zucchini chips.  ( another time perhaps).  So far I have dehydrated zucchini, Sweet Potatoes, Bananas and now KIWIS!  I just happen to have 2 kiwis on the bottom of my fruit bowl ( that my 16 month old rejected).

Last night after my small fry went to bed, I was cleaning the kitchen and I spotted these Kiwis.  I cut them up and threw them into the dehydrator and let them sit overnight.

This morning I woke up to this.

A Wonderfully crispy tart Kiwi Chip!  They taste awesome!

After taking some pictures.  My son and I gobbled them up for breakfast!  All I have to say is how cute would these be as a garnish on top of a dessert?  THAT would be show stopping!  I can’t wait to get to the store so I can buy more kiwis to make into chips!  What an AMAZING snack!

Kiwi Chips 

1) Slice into 1/4 inch slices and remove skin. 

2) Put them in your food dehydrator for 12 hours. 

That is it!  

enjoy!

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